Imatge
Workshop
Healthy diet and reducing waste. How we include them in the SDGs
October 18th from 10.00 to 12.00 H
On-site with maximum capacity
We are offering a talk in our field of “Training in Catering” for young people in vocational training, and we also prepare them for entering the job market in restaurants and catering.
We include the contents of vegetarian and vegan menus, as well as sustainable packaging!
Itinerari
Organizing entity:
Fundació Formació i Treball
Other collaborating entiti: